Sports activities should be balanced with really good meals, right?
Besides a day full of lots of movement, we tried dishes of Romanian, Danish, English, Mediterranean and, for sure, Czech cuisine. Check out the photos and see for yourself
Did you know that before peat pots and trays were widely available, people used various materials - including eggshells - for sprouting seeds? See how easy it is with Ms. Veronika, and make a sweet Easter decoration at the same time!
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Our traditional pre-Christmas morning full of singing, dancing, jokes and poems.
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The Easter lamb cake is a traditional centerpiece of the Czech Easter table. Watch Ms. Alena and her nieces prepare it, then make your own!
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